| DATE | MAIN COURSE | BEVERAGE 16oz pint |
| Sunday Sept 4 - 7pm | Oven Roasted Turkey, Onion Stuffing & Cranberry Chutney | Driftwood Ale |
| Monday Sept 5 - 7pm | Lamb Burger, Mint Salsa, Shaved Asiago Cheese, Caramelized Onions With A Radish & Arugula Salad | Blood Alley Bitter |
| Tuesday Sept 6 - 7pm | Seared Albacore Tuna w/ summer leeks, confit pork & celery salad | Kronenbourg (20oz) |
| Wednesday Sept 7 - 7pm | Roast Suckling Pig with Apricot whiskey jus, Braised Cabbage & Mashed Potatoes | Orchard Hill Cider |
| Sunday Sept 11 - 7pm | Slow Roasted Leg Of Lamb, Gremolata, Warm New Potato Salad, Summer Carrots | Driftwood Ale |
| Monday Sept 12 - 7pm | Homemade Ground Chuck Burger, Piccalilli Relish, Dubliner Cheddar, Crispy Onions, Hand-Cut Chips | Blood Alley Bitter |
| Tuesday Sept 13 - 7pm | Seared Albacore Tuna w/ summer leeks, confit pork & celery salad | Kronenbourg (20oz) |
| Wednesday Sept 14 - 7pm | Roast Suckling Pig with Apricot whiskey jus, Braised Cabbage & Mashed Potatoes | Orchard Hill Cider |
| Sunday Sept 18 - 7pm | Roast Beef With Yorkshire Pudding & Roasting Jus | Driftwood Ale |
| Monday Sept 19 - 7pm | Lamb Burger, Mint Salsa, Shaved Asiago Cheese, Caramelized Onions With A Radish & Arugula Salad | Blood Alley Bitter |
| Tuesday Sept 20 - 7pm | Seared Albacore Tuna w/ summer leeks, confit pork & celery salad | Kronenbourg (20oz) |
| Wednesday Sept 21 - 7pm | Roast Suckling Pig with Apricot whiskey jus, Braised Cabbage & Mashed Potatoes | Orchard Hill Cider |
| Sunday Sept 25 - 7pm | Oven Roasted Turkey, Onion Stuffing & Cranberry Chutney | Driftwood Ale |
| Monday Sept 26 - 7pm | Lamb Burger, Mint Salsa, Shaved Asiago Cheese, Caramelized Onions With A Radish & Arugula Salad | Blood Alley Bitter |
| Tuesday Sept 27 - 7pm | Seared Albacore Tuna w/ summer leeks, confit pork & celery salad | Kronenbourg (20oz) |
| Wednesday Sept 28 - 7pm | Roast Suckling Pig with Apricot whiskey jus, Braised Cabbage & Mashed Potatoes | Orchard Hill Cider |
| Sunday Oct 2 - 7pm | Slow Roasted Leg Of Lamb, Gremolata, Warm New Potato Salad, Summer Carrots | Driftwood Aler |
| Monday Oct 3 - 7pm | Homemade Ground Chuck Burger, Piccalilli Relish, Dubliner Cheddar, Crispy Onions, Hand-Cut Chips | Blood Alley Bitter |
| Tuesday Oct 4 - 7pm | Seared Albacore Tuna w/ summer leeks, confit pork & celery salad | Kronenbourg (20oz) |
| Wednesday Oct 5 - 7pm | Roast Suckling Pig with Apricot whiskey jus, Braised Cabbage & Mashed Potatoes | Orchard Hill Cider |
